A Persian and Mediterranean restaurant on Topanga Canyon Blvd, cooking kabobs, stews and saffron rice for the West San Fernando Valley.
Kabob Village started with a simple idea: serve the Persian food we grew up eating, without shortcuts. Kabobs are marinated overnight and grilled to order. Stews like ghormeh sabzi and fesenjoon simmer for hours. Rice is steamed long-grain basmati, finished with saffron, and the crisp tahdig from the bottom of the pot goes to whoever asks first.
Our Woodland Hills restaurant sits in Warner Center, a short drive from Canoga Park, Tarzana, West Hills and Calabasas. We serve lunch and dinner every day, with weekday lunch specials for people working nearby.
Every skewer goes on the grill after you order, so it reaches the table juicy and charred at the edges.
Real saffron on the rice and in the marinade, fresh herbs on every table, and dips made in our kitchen.
Quick lunches, family dinners and large parties. Call ahead and we will set the table.
A few plates from the Woodland Hills menu.
Our sister restaurant serves the same menu at 1500 Canada Blvd, Glendale, CA 91208. Hours, menu and ordering for that location are on its own website.
